Hot red curry 65g

The curry is used for all of the dishes / sauces in southeast Asia. This red curry spicy, it is a blend of cumin, fenugreek, black pepper, coriander, ginger, chilli, paprika, cardamom, anise green, fennel and garlic.

More spicy and hot than the curry yellow, makes travel through the flavors that are exotic and spicy. In dishes with sauce, to sprinkle on meat or shrimp...

Albert Ménès
6 Units per Box
3234750030650