Macaroni and Cheese

Take the stove in a small saucepan, milk and some cubes of cheddar cheese and let melt. Cook the pasta in a pot with salted water, until al dente, then wrap with the mixture and cheese delight, mix with 2 tablespoons grated parmesan cheese. Place the dough in a container suitable for baking and put the prepared, parmesan and cheddar cheese with snake. Place in the preheated oven for 10 minutes, until with a golden crust.

Ready to serve ...

Rustichella D'abruzzo